Friday, March 27, 2015
Jenn
Wednesday, March 25, 2015
Rishabh
Home Sweet Home
Courtney
Ella
Thinking back, the week with the family was truly an amazing opportunity. I learned so much about life in France, and many things I did not expect - they actually eat a lot of food (mostly bread and other carbs) and really quickly too! I was always the last one eating, and often was so full I could not finish the 4 course meals they served me. Also, my family actually eats cake with spoons, but knowingly always gave me the option to use a fork. Aside from food, I just had a wonderful time getting to know the family well, improve my French, and learn about their culture and history.
Sunday, March 22, 2015
Les pensées de Prashasti
Des photos de Paris
Saturday, March 21, 2015
Rachel: Le dernier jour à Colmar
Today was our last full day in Colmar. I'm so not ready to leave my exchange family, but I'm glad I can look forward to our correspondents coming to America in just a few weeks! Already knowing them, I am no longer nervous but only excited for them to come.
For my last day, my correspondent and I went to Germany with a few others. We walked around downtown Freiburg and shopped. What jumped out at me most were the street performers. They were so unlike those I have seen in Boston. Whole groups of violin and cello players formed small orchestras in front of stores. One man had an entire array of moving animals. As he played the accordion, they danced. Another had a set of long tubed instruments. The coolest one was a puppeteer. The man had a miniature easel, canvas and paint set to go along with his marionette. He could make the puppet mix the paint, walk over to the painting and paint different pictures. In contrast to the dancers or pot and pan drummers in Boston, I was fascinated by these different performances. When I pointed this out to my correspondent, she told me to look out for the performers in Paris, who would have another array of talents. I can't wait to see what's in store for us there!
La dernière soirée à Colmar
Les pensées de Jenn
Friday, March 20, 2015
Les pensées de Jasmine
Today, I went to school with my exchange student, Amélie, and spent some time exploring the beautiful town of Colmar even more. After we had just gotten out of school at 6, the exchange group went to dinner. The dinner we experienced tonight was not a typical restaurant dinner. For dinner, we went to a pasta place, Mezzo. For their order, a person got to pick their preference of pasta, sauce, and cheese. After we ordered, we took our food and went to a little park in the town to eat it. Even though the sun was going down, we were still enjoying it very much. Once we got there, we all sat in one group, all of us talking to each other, enjoying each other's presence. The chemistry between the American and French students grew and we were comfortable with each other. I enjoyed tonight a lot because I really communicated with people I did not really talk to that much before and I made memories that would last a lifetime.
Notre visite à Haut-Koenigsbourg
Les pensées de Rishabh
Thursday, March 19, 2015
Les pensées de Nicole
Wednesday, March 18, 2015
Les Pensées de Sydney
My exchange student, Emma, and I woke up at 8:00 AM today because our classes did not start until 10:00 AM! It was very nice to sleep in for a little after not getting much sleep the past few nights due to jet lag. The school schedule is very different than our schedule at Pingree. First of all, the French school day ends between 4:00 PM and 6:00 PM which is far longer than our regular six hour school day. When a teacher at the French school is absent, the students do not have class, while if a teacher at Pingree is absent we usually have a substitute come to run the class.
The students at Lycée Saint-Andre have a lot more “freedom” throughout the day, as well. Emma and her friends often have two hours for lunch and are free to go wherever they want during these hours. Today, Emma, her friends and I went back to her house for a pizza picnic in her backyard. It was such a nice way to pass the time and get to know her friends.
I found that just by listening closely to everyone around me I am able to understand more and more French. Everyone speaks a little slower and clearer than usual to help all of the Pingree students understand and practice the language. But just as we are learning French, the students will often ask us how to say certain slang words or expressions in English! It’s very fun to be able to flip flop between languages and teach each other. I am looking forward to attending French school again on Thursday and learning even more!Notre visite à Strasbourg
Les pensées de Rachel
Les pensées de Danny
Tuesday, March 17, 2015
Quelques photos: le 17 mars
Les pensées de Betty
Monday, March 16, 2015
Les pensées d'Ella
On the 15th we arrived in Colmar! For the first day in France, I visited many local towns with my host family for the day. Colmar and Munster (where my host lives) and in the middle of the country and mountains, which somewhat reminds me of suburban Massachusetts. However, the architecture and culture are amazingly different. The buildings are beautiful and look identical to the best pictures on Google.
A funny experience of mine occurred at lunch. We all went to lunch at a small French restaurant in one of the small towns we visited. I was already nervous being in France for the first time, but now I had to decipher the French menu and try to find something that my picky taste pallet would like. After a while of just sitting and staring, understanding little but not enough to fully make an educated choice, my host parents told the waitress I was American. Seemingly out of thin air, she brought over a menu in English. I wanted to challenge myself by using only the menu in French, but I greatly appreciated the effort to help me (and all other English speakers) understand and feel comfortable. That event helped me understand better how much the French support the effort of trying to speak their language, but also want to help us comprehend and succeed while visiting their country. (No worries, I ended up ordering a dish I highly enjoyed!)
After being nervous about speaking and conversing in French, I have begun to adjust to the language change, and I now catch myself sometimes thinking in French rather than English (like right now while writing this!). I am excited to see how much my French will improve during the remainder of the trip and what else I learn and experience while here.